Weight Watchers Freestyle Zero Point Cheesecake


  • 3 eggs
  • 3 cups fat-free, no added sugar, plain Greek yogurt
  • 1 small box of fat-free, sugar-free, instant cheesecake pudding flavor
  • 3 tablespoons of Stevia or Splenda
  • 1 tablespoon of vanilla or almond extract


  1. Preheat oven to 350 degrees
  2. Spray a pie dish or 9 inch springform pan with a non-fat cooking spray
  3. In a large bowl, mix eggs, Stevia, and vanilla extract beat well
  4. Add dry pudding mix and yogurt, mix well
  5. Pour into dish and bake for 30 minutes
  6. Allow to cool completely, then place in refrigerator
  7. Chill for a minimum of 2 hours or overnight

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