Wonderful Low Carb Cheesy Mexican Chicken Skillet Recipe

Wonderful Low Carb Cheesy Mexican Chicken Skillet Recipe by Inspiring Recipes, 
Thïs Low Cárb Cheesy Mexïcán Skïllet Chïcken ïs goïng to become one of your áll-tïme fávorïtes! It ïs so delïcïous, full of flávor, ánd á greát cásserole style meál thát everyone ïn your fámïly wïll enjoy. Top wïth your fávorïte cheeses ánd enjoy the ooey gooey meál!


Wonderful Low Carb Cheesy Mexican Chicken Skillet Recipe by Inspiring Recipes,  Thïs Low Cárb Cheesy Mexïcán Skïllet Chïcken ïs goïng to become one of your áll-tïme fávorïtes! It ïs so delïcïous, full of flávor, ánd á greát cásserole style meál thát everyone ïn your fámïly wïll enjoy. Top wïth your fávorïte cheeses ánd enjoy the ooey gooey meál!


Ingredients
  • 1 tablespoon butter
  • 1/3 cup diced onion
  • 1/3 cup diced green pepper
  • 3 garlic cloves minced
  • 2 cups cooked chicken shredded (I prepared mine in the slow cooker)
  • 1 can Rotel tomatoes
  • 1 12 oz bag steamed riced cauliflower
  • 2 tablespoons homemade taco seasoning or taco seasoning packet
  • 3/4 cup chicken broth
  • 1 1/2 cups cheddar cheese
  • 1/2 cup Monterrey jack cheese

Instructions
  1. In a cast iron skillet, melt butter then saute onion, pepper, and garlic until softened.
  2. Steam riced cauliflower in microwave according to package directions.
  3. Add homemade taco seasoning, Rotel, chicken broth, and cauliflower to skillet.
  4. Stir to combine then cook on medium/low approx 10 minutes until extra liquid is absorbed.
  5. Add cooked chicken and stir well. If mixture gets too thick, add a little more chicken broth.
  6. Simmer on low covered for 5 minutes.
  7. Sprinkle cheese on top, cover and simmer until cheese is melted.
  8. Optional: Serve with sour cream, cilantro, jalapenos, etc.